Made with blackberries that grow wild in Idaho’s Salmon River Canyon. This jam is delicious! It’s dark sweetness is lucious and you can enjoy it on toast, scones, waffles, pancakes, and peanut butter and jelly sandwiches, or mix it with cream cheese for a unique appetizer for a party! If you’ve never tasted this wild berry, you are in for a real treat! This is the larger jar for twice the goodness!